Tongue Thai'd Gosto Micro Batch Hot Sauce

This sauce is South East Asia in a bottle!
 
Bright and herby with mild heat, this sauce is like sunshine is in your mouth.
 
Made up of Habaneros, Thai Bird's Eye Chilies, Garlic, Ginger, Lemongrass, Kefir Lime Leaves, Galangal, Coconut fermented for 180 days in 4% brine. Finished with Coconut Cider Vinegar and Coconut Milk.
 
Our seasonal hot sauce is made from local ingredients and what's in the season (and what's our mood like :) Made in extremely small batches, so hurry before the good stuff runs out!